About Us

Since 1992, El Tapatio has served a wide variety of dishes influenced by the flavors of Mexico and the Midwest. Our fajitas are a long-standing customer favorite that will make you say mmm with every bite. You can order veggie fajitas with your choice of protein: chicken, beef, shrimp, or pork (or all of them, why not!).

We also serve quesadillas, tacos Mexicanos (street tacos), chimichangas, flautas, nachos, molcajete, enchiladas, burritos, carnitas and speciality dishes like mole and many more!

At El Tapatio, we are lovers of ALL food, which is why we also serve other options you may not typically find at a Mexican restaurant. Try our cheesy pasta, rib eye steak, bacon cheeseburger, or cheesy steak-fries with our famous house margarita for a satisfying meal.

If you’re looking for something on the lighter side, we recommend our shrimp salad, junior fajita bowl, and chicken or beef fajita salad.

In the mood for seafood? We got you covered – try our camarones ala diabla, caldo de siete mares, cocktail de camaron, or mojarra frita. The grilled salmon and breaded shrimp also pair well with a glass of white wine, pina colada, or a frosty beer. Don’t forget to order the fried ice cream – a crowd pleaser!

Fernando and Teresa Lopez, the owners of El Tapatio.